Ribbon Cutting for Bretzel's

Join us to celebrate the 2 year Anniversary of Bretzel's with a Ribbon Cutting!

It's the 2yr milestone of Bretzel's as a full time job & transitioning from a bakery to a cafe.

New to Bretzel's menu - house made hot & cold sandwiches, soups, salads & sides. They are introducing deli-style build your own sandwiches with turkey, ham, roast beef, salami, pastrami, & more with gourmet and traditional toppings.

They're also excited to introduce a few new hot sammies like a pretzel meatball sub and their signature cold sandwich simply called the Big Bretzel (turkey, smoked Gouda, apple slaw, tomato, bacon, jalapeno jelly on a soft pretzel bun).

They will still have baked goods such as hand-rolled pretzels, cinnamon buns, cookies, muffins etc,

Now Open on Thursdays 10am-3pm in addition to Fridays thru Sundays.